Cypriot traditional cheese halloumi’s Protected Designation of Origin (PDO) registration constitutes a great collective success which if properly made the most of may have enormous benefits to agriculture, industry, and society and economy in Cyprus in general, Minister of Agriculture, Rural Development and Environment Costas Kadis has said, according to CNA.
Kadis, who was addressing on Tuesday, a press conference, to celebrate the registration of halloumi as PDO on Monday by the EU, said it was a historic, positive development for the country and an excellent investment for this and future generations.
At the same time, he pointed out that it is expected that this success and exclusivity will result in significant investments in the entire production chain, but also in the country’s society and economy.
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