Within the framework of the initiative “Crete European Region of Gastronomy 2026”, the Region of Crete extends an open invitation to creators and producers of local gastronomic gifts and artisanal gifts related to gastronomy to take part in the Pancretan Gastronomic Gift Competition 2025.
The aim of the competition is to highlight the relevant products with which Crete will be represented as a Region in the international competition “World Food Gift Challenge 2025” organized by the International Institute of Gastronomy, Culture, Arts and Tourism (IGCAT), in May 2025 in Sicily, Italy.
Deadline for Submission of Applications: Friday, March 7, 2025
For a valid submission, interested parties must follow the terms and instructions of the invitation of the Region of Crete
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