Protothema.gr notes that you can’t properly celebrate Christmas in a Greek home if there are no kourabiedes and melomakarona on the table. Custom calls for these two traditional sweets that can turn any family gathering into an almond and cinnamon honey-drizzled sensation made in heaven. If you haven’t already bulk-ordered from your mum or loyal Greek baker, Greece’s favourite chef Akis Petretzikis has two easy recipes that will help you make the most delicious Christmassy desserts that will crumble in your mouth at first bite.
Read recipes here.
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