Onuki, the contemporary Japanese gastronomic concept that was born in Costa Navarino and has been recognized for its craftsmanship and seasonality, is making its debut at THE ILISIAN, bringing Japan to the heart of Athens.
Onuki arrives at THE ILISIAN, beside the most iconic pool in the city, offering a new experience under the guidance of Chef and co-owner Stamatis Skriapas. It is a culinary destination that honors Japanese flavors and techniques, crafted with detail, precision, and masterful simplicity.
Its gastronomic inspiration is drawn from different regions of Japan, with ingredients rich in umami that redefine familiar recipes while showcasing traditional techniques. The ingredients, carefully selected in their proper season, are handled with precision and respect.
The carefully curated cellar of Onuki highlights Japanese spirits, featuring rare whiskies, small-batch sh?ch?, and handcrafted sak?, while the cocktails showcase delicate notes such as yuzu, shiso, and seasonal blossoms.
Designed by the internationally acclaimed studio Yabu Pushelberg, the restaurants interior pays tribute to Japanese minimalism, blending it seamlessly with the spirit of Athens. Light, shadow, and movement flow freely and harmoniously from the open kitchen to the pool terrace, while the warm, private spaces on the second floor offer a serene setting for moments of connection.
Every element embodies the essence of Kizuna, the enduring bonds that connect chefs and guests, the season and each dish, tradition and the present.
Onukis gastronomic philosophy has already been recognized with Golden Chefs Hat awards at its first location in Costa Navarinodistinctions that highlight care, precision, and craftsmanship, qualities that will also define its presence in the heart of Athens at THE ILISIAN.
The arrival of Onuki at THE ILISIAN reflects the destinations vision to merge contemporary international trends with the cosmopolitan spirit of Athens, inviting visitors to connect and share moments.
About THE ILISIAN
THE ILISIAN is the new, multidimensional city destination at the heart of the Ilisia district. A hub of creativity that brings together hospitality, culture, and the dynamic spirit of the modern city. The destination includes the Conrad Athens hotel, the Conrad Residences Athens and Waldorf Astoria Residences Athens, the citys first contemporary members club House of NYNN, dining spaces, and a range of services and experiences designed for visitors from around the world as well as local residents. Rooted in the character and heritage of modern Athens, THE ILISIAN is a place for connection, creativity, and innovation, aiming to link the world with authentic modern Athens.
About Onuki
Onuki blends the craftsmanship and simplicity of Japanese cuisine with the vibrant rhythm of contemporary Athens. Guided by connection and seasonality, the menu is rooted in tradition while shaped by creativity and care. Inspired by the spirit of Kizuna, Onuki highlights the sacred bonds between guest and host, season and dish, place and memory.
